Introducing…farm gate to the plate

Sunday 29th April  A Cooking Class with unique flavour!! Join us for a culinary experience utilising fresh local seasonal produce from Hobart’s own Farm Gate Market. Our morning begins with a market forage where we source all our fresh seasonal ingredients for our cooking class. There is no set menu, we decide on the day…

with a ring ding ding of the farm bell at 9am sharp, bustling trade begins at farm gate market…

…wade through a collection of prime Tasmanian fresh, seasonal and local produce and artisan products. Tasmania’s tastiest and most creative foodstuffs take centre stage at this gala performance. You will discover hard-to-find cuts like free range Berkshire pork, game meats and goat. The seafood is fresh from pristine Tasmanian waters and the colourful array of…